Jak powstaja nazwy potraw?

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Netka, you translate:

Sandwiches

One day in the 1700s, the Earl of Sandwich was so busy gambling, he did not want to go to eat. So, he ordered some food to be piled between two slices of bread, which he ate while gambling. The sandwich has been popular ever since.


Potato Chips

One day in 1853, a diner at Moon Lake Lodge in Saratoga Springs, New York, refused to eat an order of French fries because they were too thick. The chef, George Crum, fried a thinner batch, but the customer also rejected these. Crum decided to teach the diner a lesson. He sliced a potato paper-thin and fried it so heavily it could not be cut with a fork. But the customer loved them. Soon other customers were asking for potato chips.

Ice Cream Cones

Ernest Hamwi was selling Syrian pastry at the St. Louis World's Fair in 1904. When a nearby ice cream vendor ran out of dishes, Hamwi rolled some pastry into a cone so ice cream could be put inside. The ice cream cone was a huge a hit. However, an Italian immigrant named Italo Marchiony received a patent to manufacture ice cream cones earlier that same year, suggesting more than one person invented ice cream cones.

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